Big-league barbecuer Bobby Flay shows you how to create classic Texan, tandoori and Argentinean recipes in this three-episode collection from the outdoor chef's popular cooking series "Boy Meets Grill." Flay shows you how to cook tandoori marinated Cornish hens, smoked brisket, steaks spiced with chimichurri and more. He doesn't stop at the meat course: Other recipes include grilled peaches, grilled potato salad and rose sangria.